Due to the volume of orders that we receive, we recommend placing orders three or more weeks in advance. Major holidays will have a limited selection of bakery items for ordering and require further notice. We have a small facility and may reach full capacity quickly, therefore, we cannot guarantee that your order will be accepted if all order slots have already been booked. Please refer to our FAQ page for further information.
Ruby Rum — $70
Dark rum in batter, pecans and maraschino cherries baked in top of cake and glazed with a sweet buttery rum sauce
Regal Chocolate Pound — $60
Dark, rich, decadent cake adorned with ganache and chocolate shavings.
Brown Sugar Pound — $60
Baked with sweet buttery toffee bits and covered with a caramel icing and pecans
Coconut Ube Pound — $60
Delectable coconut and ube (purple yam) cake swirled into an eyecatching marbled design. Topped with ube icing and toasted coconut shreds
Lemon Pound — $60
Made with natural colors, fresh lemon zest, fresh squeezed juice, and a sweet tart lemon icing that tantalizes the taste buds
Almond Poppy Seed Pound — $60
Naturally flavored almond cake with a delightful mild crunch from poppy seeds. Garnished with delicious almond icing and toasted almonds.
Strawberry Swirl Pound — $60
This moist and tender cake combines rich vanilla and sweet strawberry batters, creating a beautiful marbled effect. It's generously topped with a luscious strawberry glaze, adding a burst of fruity sweetness to every bite.
Vanilla Pound — $55
Butter rich with bold vanilla flavor and vanilla icing, perfect served with whipped cream and berries